2025 Dovetale Everyday Collection (Public) - Catalog - Page 26
B
BART SPICES Bristol, England
BAP08A N
BAR01A N
Pink Peppercorns / Grains de Poivre Rose
Rosemary / Romarin
Pink peppercorns are not part of the
peppercorn family. They are pungent like
juniper and aniseed, without the heat of
true peppercorns.
The thin, needle-like leaves give a strong
fragrant taste which is slightly bitter. The
aroma is crisp and woody, and often
described as tea-like.
6 x 20g | SRP: $10.99
6 x 23g | SRP: $9.99
TOP
BAS01A
26
Seller
N
BAS04A N
Saffron / Safran
Ground Sumac / Sumac Concassée
Delicate stamens provide a gentle instant
colour and soft earthy flavour. Saffron is
widely used in Middle Eastern, Indian and
Mediterranean cuisine.
Sumac is a relatively mild yet tangy, sweet and
citrusy taste. An essential ingredient in Middle
Eastern cooking, try mixing with olive oil and
drizzle over salads or rub onto meat.
6 x 0.4g | SRP: $16.99
6 x 44g | SRP: $9.99
BAS06 N
BAT01A N
Star Anise / Anis Étoilé
Tarragon / Estragon
Add to stir-fries, Chinese noodle dishes
and Vietnamese pho or try adding to
syrups and cordials.
These aromatic leaves add a distinctive
flavour that is slightly spicy and has a hint
of anise. Great in chicken casserole.
6 x 12g | SRP: $9.99
6 x 7.5g | SRP: $9.99
BAT04 N
BAT02A N
Turmeric / Curcuma
Thyme / Thym
Turmeric has a warm, earthy peppery flavour
with a bitter, musky undertone. A little sprinkle
goes a long way to add colour to Indian dishes.
Thyme has a strong taste, with slightly sweet
earthy undertones. Although full of flavour,
thyme blends well with other herbs and spices.
6 x 49g | SRP: $9.99
6 x 18g | SRP: $9.99
N Natural
O Organic
K Kosher
G Gluten-Free
Fair Trade
Plant-Based
Prices are Subject
to Change
